Chinese Food
All Recipes
Sichuan spicy chicken
Sichuan Hunan spicy chicken. From the first time I ate it in the restaurant, I went home and tried to eat it according to the memory and imagination of the taste. Because it was fried. Occasionally it would satisfy my appetite. This is a dish th... ...
Kung pao chicken (simple and delicious)
Delicious. Continuous improvement.
Guangdong new year snack ~ Youjiao / Sujiao
When I was a child in the countryside, I didn't have any snacks. Every new year, every family will fry a lot of this kind of snacks, and then use the earthenware jar to pack up. As snacks. (for example, Niuer, egg powder, sugar balls, peanut chi... ...
Dried tofu with Chiba
Qianye tofu is rich in taste and diversified in practice. This way, Qianye tofu, green pepper and peanuts are used to make a spicy dry pot. It tastes delicious and delicious. The next meal is a first-class stick.
Red date millet porridge
Office workers are worried about what to eat in the morning. If you want to be warm in winter, you need to be healthy. If you eat unhealthy food outside, you'd better cook porridge the night before. The next day, you can take it to the company m... ...
European soft bread
The oven broke before. My sister gave me a new oven. Unexpectedly, there was a bread bucket attached to it. So I made this bread according to the above recipe. The taste is rough. But it can be finished without touching water. It's suitable for ... ...
Babao porridge
Our family has breakfast at home every day. Rice porridge is put in the electric rice cooker which can be reserved to cook porridge before going to bed at night. After getting up early and washing up, we drink water to change our makeup. Then we... ...
Slimming peanut sweet potato milk soup
Sweet potato contains a unique flavonoid component. This substance can prevent cancer and inhibit cholesterol accumulation. It can keep blood vessels elastic. Sweet potato has low heat. It is an ideal diet food. It is pasted with milk and peanut... ...
Boiled cabbage
I wanted to make it for my baby. As a result, my baby didn't like it. Adults love it.
Chaoshan radish ball (caitou ball)
Chaoshan people love to eat
Hakka Ciba
Our family all like eating Ciba. The Ciba you bought outside is to steam the glutinous rice flour and then wrap it with peanut crumbs and white sugar stuffing. Every time you buy this, the ground is full of peanut crumbs. So I will improve it. F... ...
Black sugar, donkey hide gelatin, Chinese wolfberry and oatmeal porridge
In consideration of saving time, being convenient to carry, being nutritious, slimming and beautifying, keeping healthy, and nourishing blood and kidney. So I created this oatmeal porridge. I like it very much. I hope you will like it. Eat this ... ...
[MoMA loves cooking] spinach with nuts
All of a sudden, I found that there were many big spinach carts on the street where I often bought vegetables. They said that spinach was nutritious and good for my health. So I took a big bundle home and tried to eat it up.
